Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Work site environment Noisy Odours Hot Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and […]

Job Description: Main duties • Operate and drive straight or articulated trucks to transport goods and materials • Tarping and ensuring the safety and security of cargo • Receive and relay information to central dispatch • Record cargo information, hours of service, distance traveled, and consumption • Obtain special permits and other documents required to […]

Duties and Responsibilities Complete preparation checking list, including marinating meat, cutting vegetables, portioned fried food, etc. at the beginning and the end of each shift. Cook and prepare a variety of food products on our menu under cooking instructions. Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and rules, policies and procedures. […]